Camp Host job at Angama
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Camp Host
2025-05-07T11:27:57+00:00
Angama
https://cdn.greatkenyanjobs.com/jsjobsdata/data/employer/comp_8055/logo/angama.jpeg
FULL_TIME
 
Narok
Narok
00100
Kenya
Hospitality, and Tourism
Restaurant & Hospitality
KES
 
MONTH
2025-05-21T17:00:00+00:00
 
Kenya
8

Camp Host

Guest Experience Responsibilities

  • Welcome each guest upon arrival, introducing them to the on-property experiences with warmth and charm.
  • Take a genuine interest in each guest’s preferences and needs, tailoring their stay to provide a truly personalised experience.
  • Collaborate with the Guest Experience team and other departments to ensure seamless and memorable experiences, from food and beverage preferences to special events.
  • Act as a primary point of contact for guests, offering assistance, solving issues, and anticipating needs throughout their stay.
  • Handle special requests with attentiveness and care, including scheduling guest experiences and acknowledging anniversaries, birthdays, and other celebrations.
  • Share knowledge about the Maasai Mara, Kenyan culture, and Angama’s conservation efforts, sparking a deeper appreciation for the surroundings.

Leadership and Operational Responsibilities:

  •  Lead by example, inspiring your team to embrace the true spirit of Angama – where looking after guests is a joy, not a job. Your enthusiasm will be contagious, motivating others to give their best.
  • Support and coach the food and beverage team, helping them grow while maintaining the high service standards that Angama is known for.
  • Collaborate with other Camp Hosts and departments to ensure smooth operations and create extraordinary, memorable moments for our guests.
  • Stay hands-on and present, guiding the team through daily operations while ensuring our guests’ comfort and satisfaction remain our top priority.

Key Qualities of the Successful Candidate:

  • Proven experience in a similar guest-facing role, ideally in a luxury safari lodge or similar environment.
  • A solid understanding of hospitality, with the ability to anticipate and fulfil guest needs.
  • Basic computer literacy to manage guest preferences and schedules.
  • An enthusiasm for extraordinary and authentic hospitality.

Key Qualifications:

  • Proven 5 years of experience in a high-end hospitality setting, ideally within a luxury safari lodge or hotel.
  • Degree or relevant qualification in Hospitality or Tourism Management.
  • Good computer literacy – familiarity with Excel and guest management systems is preferred.
  • Knowledge of local cultures and wildlife in the Maasai Mara area is an advantage.
Lead by example, inspiring your team to embrace the true spirit of Angama – where looking after guests is a joy, not a job. Your enthusiasm will be contagious, motivating others to give their best. Support and coach the food and beverage team, helping them grow while maintaining the high service standards that Angama is known for. Collaborate with other Camp Hosts and departments to ensure smooth operations and create extraordinary, memorable moments for our guests. Stay hands-on and present, guiding the team through daily operations while ensuring our guests’ comfort and satisfaction remain our top priority
 
Proven 5 years of experience in a high-end hospitality setting, ideally within a luxury safari lodge or hotel. Degree or relevant qualification in Hospitality or Tourism Management. Good computer literacy – familiarity with Excel and guest management systems is preferred. Knowledge of local cultures and wildlife in the Maasai Mara area is an advantage.
bachelor degree
60
JOB-681b43bd41e4f

Vacancy title:
Camp Host

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality]

Jobs at:
Angama

Deadline of this Job:
Wednesday, May 21 2025

Duty Station:
Narok | Narok | Kenya

Summary
Date Posted: Wednesday, May 7 2025, Base Salary: Not Disclosed

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Learn more about Angama
Angama jobs in Kenya

JOB DETAILS:

Camp Host

Guest Experience Responsibilities

  • Welcome each guest upon arrival, introducing them to the on-property experiences with warmth and charm.
  • Take a genuine interest in each guest’s preferences and needs, tailoring their stay to provide a truly personalised experience.
  • Collaborate with the Guest Experience team and other departments to ensure seamless and memorable experiences, from food and beverage preferences to special events.
  • Act as a primary point of contact for guests, offering assistance, solving issues, and anticipating needs throughout their stay.
  • Handle special requests with attentiveness and care, including scheduling guest experiences and acknowledging anniversaries, birthdays, and other celebrations.
  • Share knowledge about the Maasai Mara, Kenyan culture, and Angama’s conservation efforts, sparking a deeper appreciation for the surroundings.

Leadership and Operational Responsibilities:

  •  Lead by example, inspiring your team to embrace the true spirit of Angama – where looking after guests is a joy, not a job. Your enthusiasm will be contagious, motivating others to give their best.
  • Support and coach the food and beverage team, helping them grow while maintaining the high service standards that Angama is known for.
  • Collaborate with other Camp Hosts and departments to ensure smooth operations and create extraordinary, memorable moments for our guests.
  • Stay hands-on and present, guiding the team through daily operations while ensuring our guests’ comfort and satisfaction remain our top priority.

Key Qualities of the Successful Candidate:

  • Proven experience in a similar guest-facing role, ideally in a luxury safari lodge or similar environment.
  • A solid understanding of hospitality, with the ability to anticipate and fulfil guest needs.
  • Basic computer literacy to manage guest preferences and schedules.
  • An enthusiasm for extraordinary and authentic hospitality.

Key Qualifications:

  • Proven 5 years of experience in a high-end hospitality setting, ideally within a luxury safari lodge or hotel.
  • Degree or relevant qualification in Hospitality or Tourism Management.
  • Good computer literacy – familiarity with Excel and guest management systems is preferred.
  • Knowledge of local cultures and wildlife in the Maasai Mara area is an advantage.

 

Work Hours: 8

Experience in Months: 60

Level of Education: bachelor degree

Job application procedure

Interested and qualified? Go to Angama on docs.google.com to apply

 

All Jobs | QUICK ALERT SUBSCRIPTION

Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Wednesday, May 21 2025
Duty Station: narok
Posted: 07-05-2025
No of Jobs: 1
Start Publishing: 07-05-2025
Stop Publishing (Put date of 2030): 07-05-2065
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