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Vacancy title:
Junior Chef
[Type: FULL_TIME, Industry: Human Services, Category: Restaurant & Hospitality]
Jobs at:
Nexus Staffing Solutions
Deadline of this Job:
Monday, May 19 2025
Duty Station:
Nairobi | Nairobi | Kenya
Summary
Date Posted: Monday, May 12 2025, Base Salary: Not Disclosed
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JOB DETAILS:
Key Responsibilities:
- Assist in food preparation and cooking under supervision.
- Maintain cleanliness and organization in the kitchen.
- Follow recipes and presentation specifications.
- Monitor food storage and rotation to prevent spoilage.
- Comply with food safety and hygiene regulations.
- Assist in menu planning and development.
Qualifications:
- Certificate or Diploma in Culinary Arts or Food Production.
- At least 2 years’ experience in a busy hotel or restaurant kitchen.
- Strong knowledge of food hygiene and safety standards.
- Team player with a positive attitude and willingness to learn.
- Ability to work flexible hours including weekends and holidays.
Work Hours: 8
Experience in Months: 24
Level of Education: professional certificate
Job application procedure
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