Baker job at Workforce Hr Consultants
6 Days Ago
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Baker
2026-07-11T12:46:29+00:00
Workforce Hr Consultants
https://cdn.greatkenyanjobs.com/jsjobsdata/data/employer/comp_9280/logo/download%20(6).png
FULL_TIME
Gigiri, Karen, Westlands & Kilimani.
Nairobi
00100
Kenya
Consulting
Restaurant & Hospitality
KES
MONTH
2026-07-15T17:00:00+00:00
8

Background

Workforce HR Consultants is recruiting for restaurant positions in Gigiri,Karen, Westlands & Kilimani.

Job Summary

We are looking for a creative and detail-oriented Baker to prepare a variety of baked products while ensuring quality, consistency, and freshness.

Key Responsibilities

  • Prepare bread, pastries, cakes, cookies, and other baked goods.
  • Measure and mix ingredients accurately.
  • Operate baking equipment safely.
  • Monitor baking times and temperatures.
  • Maintain cleanliness of the bakery area.
  • Ensure products meet quality standards.
  • Manage ingredient inventory and report stock requirements.

Requirements

  • Certificate or Diploma in Bakery and Pastry is an advantage.
  • Previous baking experience preferred.
  • Knowledge of baking techniques and food safety.
  • Good organizational skills.
  • Ability to work early mornings, weekends, and holidays.
bachelor degree
12
JOB-6a523b259295d

Vacancy title:
Baker

[Type: FULL_TIME, Industry: Consulting, Category: Restaurant & Hospitality]

Jobs at:
Workforce Hr Consultants

Deadline of this Job:
Wednesday, July 15 2026

Duty Station:
Gigiri, Karen, Westlands & Kilimani. | Nairobi

Summary
Date Posted: Saturday, July 11 2026, Base Salary: Not Disclosed

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JOB DETAILS:

Background

Workforce HR Consultants is recruiting for restaurant positions in Gigiri,Karen, Westlands & Kilimani.

Job Summary

We are looking for a creative and detail-oriented Baker to prepare a variety of baked products while ensuring quality, consistency, and freshness.

Key Responsibilities

  • Prepare bread, pastries, cakes, cookies, and other baked goods.
  • Measure and mix ingredients accurately.
  • Operate baking equipment safely.
  • Monitor baking times and temperatures.
  • Maintain cleanliness of the bakery area.
  • Ensure products meet quality standards.
  • Manage ingredient inventory and report stock requirements.

Requirements

  • Certificate or Diploma in Bakery and Pastry is an advantage.
  • Previous baking experience preferred.
  • Knowledge of baking techniques and food safety.
  • Good organizational skills.
  • Ability to work early mornings, weekends, and holidays.

Work Hours: 8

Experience in Months: 12

Level of Education: bachelor degree

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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Wednesday, July 15 2026
Duty Station: Gigiri, Karen, Westlands & Kilimani. | Nairobi
Posted: 11-07-2026
No of Jobs: 1
Start Publishing: 11-07-2026
Stop Publishing (Put date of 2030): 10-10-2076
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