Chef (Vegetarian) job at Aggregates Africa
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Chef (Vegetarian)
2025-10-14T13:27:02+00:00
Aggregates Africa
https://cdn.greatkenyanjobs.com/jsjobsdata/data/default_logo_company/defaultlogo.png
FULL_TIME
 
Kenya
Nairobi
00100
Kenya
Consulting
Restaurant & Hospitality
KES
 
MONTH
2025-10-24T17:00:00+00:00
 
Kenya
8

Job Description

We are seeking a skilled and creative Vegetarian Chef to join our team. The ideal candidate will be responsible for preparing high-quality vegetarian and vegan meals while ensuring excellent customer satisfaction and maintaining high standards of cleanliness and efficiency.

Key Responsibilities

  • Prepare three-course breakfast, lunch, dinner, afternoon tea, and drinks for sundowners.
  • Clean up picnic baskets after sundowners or bush breakfasts.
  • Create delicious and cost-effective recipes.
  • Prepare a variety of juices, salads, appetizers, main meals, desserts, and pastries.
  • Liaise with clients to understand dietary requirements and preferences.
  • Demonstrate fluency in multi-cuisines, with a focus on vegetarian and vegan food.
  • Cook different foods using various cooking styles.
  • Source specialist ingredients and ensure adequate stock levels.
  • Prepare meals in a timely manner and ensure proper plating and serving.
  • Maintain cleanliness and hygiene in the kitchen and dining areas.
  • Perform any other duties as assigned.

Qualifications

  • Certificate/Diploma in Culinary Arts or any related field.
  • Minimum of three (3) years of relevant experience.
  • Fluent in English and Kiswahili.
  • Candidates from Naru Moru, Nyeri, Isiolo, or neighboring areas will have an added advantage.
 
 
 
associate degree
36
JOB-68ee4fa6f3d8e

Vacancy title:
Chef (Vegetarian)

[Type: FULL_TIME, Industry: Consulting, Category: Restaurant & Hospitality]

Jobs at:
Aggregates Africa

Deadline of this Job:
Friday, October 24 2025

Duty Station:
Kenya | Nairobi | Kenya

Summary
Date Posted: Tuesday, October 14 2025, Base Salary: Not Disclosed

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JOB DETAILS:

Job Description

We are seeking a skilled and creative Vegetarian Chef to join our team. The ideal candidate will be responsible for preparing high-quality vegetarian and vegan meals while ensuring excellent customer satisfaction and maintaining high standards of cleanliness and efficiency.

Key Responsibilities

  • Prepare three-course breakfast, lunch, dinner, afternoon tea, and drinks for sundowners.
  • Clean up picnic baskets after sundowners or bush breakfasts.
  • Create delicious and cost-effective recipes.
  • Prepare a variety of juices, salads, appetizers, main meals, desserts, and pastries.
  • Liaise with clients to understand dietary requirements and preferences.
  • Demonstrate fluency in multi-cuisines, with a focus on vegetarian and vegan food.
  • Cook different foods using various cooking styles.
  • Source specialist ingredients and ensure adequate stock levels.
  • Prepare meals in a timely manner and ensure proper plating and serving.
  • Maintain cleanliness and hygiene in the kitchen and dining areas.
  • Perform any other duties as assigned.

Qualifications

  • Certificate/Diploma in Culinary Arts or any related field.
  • Minimum of three (3) years of relevant experience.
  • Fluent in English and Kiswahili.
  • Candidates from Naru Moru, Nyeri, Isiolo, or neighboring areas will have an added advantage.

 

Work Hours: 8

Experience in Months: 36

Level of Education: associate degree

Job application procedure

Candidates who meet the above qualifications are encouraged to apply via:
hrm@aggregatesafrica.com
Application Deadline: 24th October 2025

 

All Jobs | QUICK ALERT SUBSCRIPTION

Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Friday, October 24 2025
Duty Station: Kenya | Nairobi | Kenya
Posted: 14-10-2025
No of Jobs: 1
Start Publishing: 14-10-2025
Stop Publishing (Put date of 2030): 14-10-2078
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