Cook job at Kisumu Specialists Hospital
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29 Days Ago
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Cook
2025-07-16T11:11:37+00:00
Kisumu Specialists Hospital
https://cdn.greatkenyanjobs.com/jsjobsdata/data/employer/comp_5651/logo/kisumuhospital.jpg
FULL_TIME
 
Kenya
Kisumu
00100
Kenya
Healthcare
Restaurant & Hospitality
KES
 
MONTH
2025-08-10T17:00:00+00:00
 
Kenya
8

Kisumu Specialists Hospital invites applications from qualified, experienced, and passionate individuals to fill the position of Cook.

Duties and Responsibilities

  • Prepare and cook balanced, nutritious meals for patients, staff, and visitors according to daily menus and dietary requirements.
  • Follow standardized recipes and portion control guidelines to maintain consistency and reduce wastage.
  • Collaborate with nutritionists or dieticians to prepare meals that meet specific dietary restrictions.
  • Ensure proper storage, handling, and rotation of food to prevent spoilage and contamination.
  • Assist in receiving, checking, and storing deliveries to ensure quality and safety.
  • Coordinate with fellow cooks, kitchen assistants, nutritionists, and other staff to ensure smooth meal service.
  • Assist in serving food in patient wards, staff canteen, or designated service areas.
  • Adhere to all relevant hospital policies, safety standards, and statutory food regulations.

Qualifications, Skills and Experience

  • At least 3 years of work experience as a cook, preferably in a hospital or healthcare environment.
  • Certificate in Food Production or related field from a recognized institution.
  • Knowledge of dietary requirements and ability to prepare nutritious, balanced meals tailored to patients and staff.
  • Strong understanding of food safety, hygiene standards, and infection control measures in a healthcare setting.
  • Ability to work under pressure and maintain high standards of cleanliness and organization.
  • Good communication and teamwork skills to coordinate with nutritionists, nurses, and other staff.
  • Flexibility to work on shifts, weekends, and public holidays as required.
  • Commitment to patient-centered service and professionalism.
  • Terms of Engagement: 2-year contract, renewable
 
 
 
bachelor degree
36
JOB-687788e996fd3

Vacancy title:
Cook

[Type: FULL_TIME, Industry: Healthcare, Category: Restaurant & Hospitality]

Jobs at:
Kisumu Specialists Hospital

Deadline of this Job:
Sunday, August 10 2025

Duty Station:
Kenya | Kisumu | Kenya

Summary
Date Posted: Wednesday, July 16 2025, Base Salary: Not Disclosed

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Learn more about Kisumu Specialists Hospital
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JOB DETAILS:

Kisumu Specialists Hospital invites applications from qualified, experienced, and passionate individuals to fill the position of Cook.

Duties and Responsibilities

  • Prepare and cook balanced, nutritious meals for patients, staff, and visitors according to daily menus and dietary requirements.
  • Follow standardized recipes and portion control guidelines to maintain consistency and reduce wastage.
  • Collaborate with nutritionists or dieticians to prepare meals that meet specific dietary restrictions.
  • Ensure proper storage, handling, and rotation of food to prevent spoilage and contamination.
  • Assist in receiving, checking, and storing deliveries to ensure quality and safety.
  • Coordinate with fellow cooks, kitchen assistants, nutritionists, and other staff to ensure smooth meal service.
  • Assist in serving food in patient wards, staff canteen, or designated service areas.
  • Adhere to all relevant hospital policies, safety standards, and statutory food regulations.

Qualifications, Skills and Experience

  • At least 3 years of work experience as a cook, preferably in a hospital or healthcare environment.
  • Certificate in Food Production or related field from a recognized institution.
  • Knowledge of dietary requirements and ability to prepare nutritious, balanced meals tailored to patients and staff.
  • Strong understanding of food safety, hygiene standards, and infection control measures in a healthcare setting.
  • Ability to work under pressure and maintain high standards of cleanliness and organization.
  • Good communication and teamwork skills to coordinate with nutritionists, nurses, and other staff.
  • Flexibility to work on shifts, weekends, and public holidays as required.
  • Commitment to patient-centered service and professionalism.
  • Terms of Engagement: 2-year contract, renewable

 

Work Hours: 8

Experience in Months: 36

Level of Education: bachelor degree

Job application procedure

end your CV, Cover Letter and supporting credentials to ceo@kishospital.co.ke and copy hr@kishospital.co.ke
Only shortlisted candidates will be contacted  Deadline 10th August 2025 at 5.00pm.

 

All Jobs | QUICK ALERT SUBSCRIPTION

Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Sunday, August 10 2025
Duty Station: Kenya | Kisumu | Kenya
Posted: 16-07-2025
No of Jobs: 1
Start Publishing: 16-07-2025
Stop Publishing (Put date of 2030): 16-07-2035
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