Cooks job at Lorateng Resort Rusinga
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Cooks
2026-10-21T11:00:18+00:00
Lorateng Resort Rusinga
https://cdn.greatkenyanjobs.com/jsjobsdata/data/default_logo_company/defaultlogo.png
FULL_TIME
Homa Bay
Homa Bay
00100
Kenya
Professional Services
Restaurant & Hospitality
KES
MONTH
2026-11-01T17:00:00+00:00
8

Lorateng is a local tourist destination located in Rusinga Island in Suba North constituency.

The role of a cook involves preparing and cooking a variety of dishes according to established recipes and standards. Cooks are responsible for ensuring the quality and presentation of food, maintaining a clean and organized kitchen environment, and adhering to all food safety and sanitation regulations. This position requires attention to detail, efficiency, and the ability to work effectively in a fast-paced setting.

Qualifications for this role include a BA/BSc/HND. Previous experience in a similar role is beneficial. The ability to follow instructions, work as part of a team, and manage time effectively are essential.

  • Preparing and cooking a variety of dishes
  • Ensuring the quality and presentation of food
  • Maintaining a clean and organized kitchen environment
  • Adhering to all food safety and sanitation regulations
  • Attention to detail
  • Efficiency
  • Ability to work effectively in a fast-paced setting
  • Ability to follow instructions
  • Teamwork
  • Time management
  • BA/BSc/HND
bachelor degree
12
JOB-6ad89b42035b4

Vacancy title:
Cooks

[Type: FULL_TIME, Industry: Professional Services, Category: Restaurant & Hospitality]

Jobs at:
Lorateng Resort Rusinga

Deadline of this Job:
Sunday, November 1 2026

Duty Station:
Homa Bay | Homa Bay

Summary
Date Posted: Wednesday, October 21 2026, Base Salary: Not Disclosed

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Learn more about Lorateng Resort Rusinga
Lorateng Resort Rusinga jobs in Kenya

JOB DETAILS:

Lorateng is a local tourist destination located in Rusinga Island in Suba North constituency.

The role of a cook involves preparing and cooking a variety of dishes according to established recipes and standards. Cooks are responsible for ensuring the quality and presentation of food, maintaining a clean and organized kitchen environment, and adhering to all food safety and sanitation regulations. This position requires attention to detail, efficiency, and the ability to work effectively in a fast-paced setting.

Qualifications for this role include a BA/BSc/HND. Previous experience in a similar role is beneficial. The ability to follow instructions, work as part of a team, and manage time effectively are essential.

Work Hours: 8

Experience in Months: 12

Level of Education: bachelor degree

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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Sunday, November 1 2026
Duty Station: Homa Bay | Homa Bay
Posted: 21-10-2026
No of Jobs: 1
Start Publishing: 21-10-2026
Stop Publishing (Put date of 2030): 10-10-2076
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