Food & Beverage Supervisor job at Fairmont Hotels & Resorts
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319 Days Ago
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Vacancy title:
Food & Beverage Supervisor

[ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Food & Beverage ]

Jobs at:

Fairmont Hotels & Resorts

Deadline of this Job:
Saturday, July 01 2023 

Duty Station:
Within Kenya , Nairobi, East Africa

Summary
Date Posted: Thursday, June 15 2023, Base Salary: Not Disclosed

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Learn more about Fairmont Hotels & Resorts
Fairmont Hotels & Resorts jobs in Kenya

JOB DETAILS:

What is in it for you:
• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies and the opportunity to earn qualifications while you work
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21

What you will be doing:
Reporting to the Outlets Manager, responsibilities and essential job functions include but are not limited to the following:
• Consistently offer professional, friendly and engaging service
• Supervise the F&B Outlet team in all aspects of the department and ensure service standards are followed
• Maximize revenues by upselling and following budget guidelines
• Handle guest concerns, reacting quickly and professionally
• Balance operational and Colleague needs
• Have full knowledge of all menus and promotions
• Ensure Colleagues have full knowledge of all menu items, garnishes, contents and preparation methods being served in the Food & Beverage Outlet
• Follow outlet policies, procedures and service standards
• Follow all safety and sanitation policies when handling food and beverage
• Other duties as assigned

Your experience and skills include:
• Previous Food and Beverage leadership experience preferred
• Previous Point of Sale system experience required
• Computer literate in Microsoft Window applications required
• University/College degree in a related discipline preferred
• Excellent communication and organizational skills
• Strong interpersonal and problem solving abilities
• Highly responsible & reliable
• Ability to work well under pressure in a fast paced environment
• Ability to work cohesively as part of a team
• A second foreign language is a plus

Job Experience: No Requirements

Work Hours: 8


Experience in Months:

Level of Education:
Bachelor Degree

Job application procedure
Interested and qualified? Go to Fairmont Hotels & Resorts on careers.accor.com to apply


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QUICK ALERT SUBSCRIPTION

Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Saturday, July 01 2023 
Duty Station: Nairobi
Posted: 14-06-2023
No of Jobs: 1
Start Publishing: 14-06-2023
Stop Publishing (Put date of 2030): 14-06-2065
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