About Human Capital Outsourcing Limited

At Human Capital Outsourcing Limited, our journey began in 2017. We're not just an HR consultancy firm; we're your trusted strategic partners in realizing your vision. Over the years, our commitment to excellence has guided us through a path of continuous growth and learning.

Responsibilities

Prepare and serve cocktails and beverages

Create and develop drink recipes

Maintain bar inventory and stock levels

Ensure bar cleanliness and hygiene standards

Serve guests in a professional manner

Recommend drinks to guests

Manage bar equipment and tools

Monitor beverage quality and presentation

Control wastage and bar costs

Process guest orders accurately

Ensure compliance with alcohol service laws

Collaborate with bar and kitchen teams

Maintain bar menu updates

Handle guest complaints professionally

Skills & Requirements

Diploma or Certificate in Mixology, Hospitality, or related field

At least 2–3 years’ experience as a mixologist or bartender

Strong knowledge of cocktails and beverages

Experience in luxury hotel or high-end bar preferred

Good customer service skills

Knowledge of bar operations and inventory control

Ability to work in fast-paced environment

Creativity in drink preparation

Strong customer service skills

High attention to detail

Good communication skills

Ability to work under pressure

Team player attitude

High level of professionalism

Integrity and reliability

• Prepare and serve cocktails and beverages
• Create and develop drink recipes
• Maintain bar inventory and stock levels
• Ensure bar cleanliness and hygiene standards
• Serve guests in a professional manner
• Recommend drinks to guests
• Manage bar equipment and tools
• Monitor beverage quality and presentation
• Control wastage and bar costs
• Process guest orders accurately
• Ensure compliance with alcohol service laws
• Collaborate with bar and kitchen teams
• Maintain bar menu updates
• Handle guest complaints professionally

• Strong knowledge of cocktails and beverages
• Good customer service skills
• Knowledge of bar operations and inventory control
• Ability to work in fast-paced environment
• Creativity in drink preparation
• Strong customer service skills
• High attention to detail
• Good communication skills
• Ability to work under pressure
• Team player attitude
• High level of professionalism
• Integrity and reliability

• Diploma or Certificate in Mixology, Hospitality, or related field
• At least 2–3 years’ experience as a mixologist or bartender
• Experience in luxury hotel or high-end bar preferred