Restaurant Supervisor – Indian Cuisine
2025-10-15T09:38:24+00:00
Taste of India Nairobi
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FULL_TIME
Nairobi
Nairobi
00100
Kenya
Drink
Restaurant & Hospitality
2025-10-29T17:00:00+00:00
Kenya
8
We are looking for an experienced and energetic Restaurant Supervisor with a strong background in Indian cuisine to join our growing team in Nairobi. The successful candidate will oversee the daily restaurant operations, ensuring excellent guest experiences, smooth coordination between kitchen and service teams, and consistent delivery of high-quality Indian dishes.
Supervise and support front-of-house staff to deliver warm, attentive, and professional service. Work closely with the Head Chef to ensure the quality, presentation, and authenticity of all Indian dishes. Oversee restaurant setup, cleanliness, and table arrangements before and during service. Manage guest reservations, seating arrangements, and handle customer feedback effectively. Train and mentor wait staff to maintain service excellence and product knowledge. Monitor inventory, assist in ordering supplies, and ensure minimal wastage. Maintain compliance with food safety, hygiene, and health regulations. Assist management with shift scheduling, reporting, and day-end reconciliations.
Passionate about Indian food and hospitality. Professional, courteous, and customer-oriented. Confident leader who can inspire and motivate a diverse team. Detail-oriented, reliable, and able to thrive in a fast-paced environment.
Minimum 3–5 years’ experience in a restaurant supervisory or senior service role. Hands-on experience in restaurants serving Indian or multi-ethnic cuisine is highly desirable. Diploma or certificate in Hospitality Management, Food & Beverage Service, or a related field. Strong interpersonal, leadership, and team coordination skills. Excellent communication and problem-solving abilities. Flexible to work evenings, weekends, and holidays.
JOB-68ef6b90180c4
Vacancy title:
Restaurant Supervisor – Indian Cuisine
[Type: FULL_TIME, Industry: Drink, Category: Restaurant & Hospitality]
Jobs at:
Taste of India Nairobi
Deadline of this Job:
Wednesday, October 29 2025
Duty Station:
Nairobi | Nairobi | Kenya
Summary
Date Posted: Wednesday, October 15 2025, Base Salary: Not Disclosed
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JOB DETAILS:
We are looking for an experienced and energetic Restaurant Supervisor with a strong background in Indian cuisine to join our growing team in Nairobi. The successful candidate will oversee the daily restaurant operations, ensuring excellent guest experiences, smooth coordination between kitchen and service teams, and consistent delivery of high-quality Indian dishes.
Work Hours: 8
Experience in Months: 36
Level of Education: bachelor degree
Job application procedure
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subject line “Restaurant Supervisor – Indian Cuisine”.
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