Waiter/Waitresses job at Hellena's Kitchen
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Waiter/Waitresses
2026-08-14T04:40:01+00:00
Hellena's Kitchen
https://cdn.greatkenyanjobs.com/jsjobsdata/data/employer/comp_12621/logo/464243770_1068880251254682_3899010072403473042_n.jpg
FULL_TIME
Nairobi
Nairobi
00100
Kenya
Hospitality, and Tourism
Restaurant & Hospitality
KES
MONTH
2026-08-21T17:00:00+00:00
8

WAITER / WAITRESS

Job Summary:
The Waiter/Waitress will provide professional and attentive table service, ensuring guests receive a welcoming dining experience and their orders are handled accurately and efficiently.

Key Responsibilities:

  • Welcome guests and provide menus.
  • Take food and beverage orders accurately.
  • Serve meals and drinks promptly and professionally.
  • Respond to customer requests and provide recommendations when needed.
  • Maintain clean, organized, and properly arranged dining areas.
  • Coordinate with kitchen and bar teams to ensure smooth service.
  • Handle customer concerns professionally and escalate issues when necessary.
  • Process bills and payments accurately where required.
  • Maintain high standards of personal presentation and hygiene.

Requirements:

  • Previous experience in a restaurant or hospitality environment is preferred.
  • Excellent communication and interpersonal skills.
  • Strong customer service orientation.
  • Ability to work under pressure in a fast-paced environment.
  • Professional, friendly, and positive attitude.
bachelor degree
12
JOB-6a7e9c212e92e

Vacancy title:
Waiter/Waitresses

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality]

Jobs at:
Hellena's Kitchen

Deadline of this Job:
Friday, August 21 2026

Duty Station:
Nairobi | Nairobi

Summary
Date Posted: Friday, August 14 2026, Base Salary: Not Disclosed

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Learn more about Hellena's Kitchen
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JOB DETAILS:

WAITER / WAITRESS

Job Summary:
The Waiter/Waitress will provide professional and attentive table service, ensuring guests receive a welcoming dining experience and their orders are handled accurately and efficiently.

Key Responsibilities:

  • Welcome guests and provide menus.
  • Take food and beverage orders accurately.
  • Serve meals and drinks promptly and professionally.
  • Respond to customer requests and provide recommendations when needed.
  • Maintain clean, organized, and properly arranged dining areas.
  • Coordinate with kitchen and bar teams to ensure smooth service.
  • Handle customer concerns professionally and escalate issues when necessary.
  • Process bills and payments accurately where required.
  • Maintain high standards of personal presentation and hygiene.

Requirements:

  • Previous experience in a restaurant or hospitality environment is preferred.
  • Excellent communication and interpersonal skills.
  • Strong customer service orientation.
  • Ability to work under pressure in a fast-paced environment.
  • Professional, friendly, and positive attitude.

Work Hours: 8

Experience in Months: 12

Level of Education: bachelor degree

Job application procedure
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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Friday, August 21 2026
Duty Station: Nairobi | Nairobi
Posted: 14-08-2026
No of Jobs: 1
Start Publishing: 14-08-2026
Stop Publishing (Put date of 2030): 10-10-2076
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