Waiters job at Olnyiri Hub and Lounge
22 Days Ago
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Waiters
2026-07-24T12:11:15+00:00
Olnyiri Hub and Lounge
https://cdn.greatkenyanjobs.com/jsjobsdata/data/default_logo_company/defaultlogo.png
FULL_TIME
Magadi Road
Kiserian
Nairobi
00100
Kenya
Hospitality, and Tourism
Restaurant & Hospitality, Customer Service, Management
KES
MONTH
2026-07-29T17:00:00+00:00
8

Waiter
Job Summary

The Waiter will provide exceptional customer service by taking orders, serving food and beverages, and ensuring guests enjoy a pleasant dining experience.

Key Responsibilities

  • Welcome and seat guests in a friendly and professional manner.
    • Present menus and explain menu items when required.
    • Take accurate food and beverage orders.
    • Serve food and drinks promptly.
    • Ensure tables are clean and properly set.
    • Process customer payments accurately.
    • Respond to customer inquiries and resolve complaints professionally.
    • Maintain cleanliness of the dining area.
    • Follow food safety and hygiene standards.
    • Work collaboratively with kitchen and bar staff.

Qualifications

  • Certificate or Diploma in Hospitality, Hotel Management, or a related field is an advantage.
    • Training in customer service is an added advantage.

Experience

  • At least 1 year of experience in a restaurant, hotel, or lounge is preferred.

Skills

  • Excellent customer service.
    • Good communication skills.
    • Teamwork.
    • Ability to work under pressure.
    • Professional appearance and attitude.

 

bachelor degree
12
JOB-6a63566350439

Vacancy title:
Waiters

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality, Customer Service, Management]

Jobs at:
Olnyiri Hub and Lounge

Deadline of this Job:
Wednesday, July 29 2026

Duty Station:
Magadi Road | Kiserian | Nairobi

Summary
Date Posted: Friday, July 24 2026, Base Salary: Not Disclosed

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JOB DETAILS:

Waiter
Job Summary

The Waiter will provide exceptional customer service by taking orders, serving food and beverages, and ensuring guests enjoy a pleasant dining experience.

Key Responsibilities

  • Welcome and seat guests in a friendly and professional manner.
    • Present menus and explain menu items when required.
    • Take accurate food and beverage orders.
    • Serve food and drinks promptly.
    • Ensure tables are clean and properly set.
    • Process customer payments accurately.
    • Respond to customer inquiries and resolve complaints professionally.
    • Maintain cleanliness of the dining area.
    • Follow food safety and hygiene standards.
    • Work collaboratively with kitchen and bar staff.

Qualifications

  • Certificate or Diploma in Hospitality, Hotel Management, or a related field is an advantage.
    • Training in customer service is an added advantage.

Experience

  • At least 1 year of experience in a restaurant, hotel, or lounge is preferred.

Skills

  • Excellent customer service.
    • Good communication skills.
    • Teamwork.
    • Ability to work under pressure.
    • Professional appearance and attitude.

 

Work Hours: 8

Experience in Months: 12

Level of Education: bachelor degree

Job application procedure
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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Wednesday, July 29 2026
Duty Station: Magadi Road | Kiserian | Nairobi
Posted: 24-07-2026
No of Jobs: 1
Start Publishing: 24-07-2026
Stop Publishing (Put date of 2030): 10-10-2076
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