Cashier-Hospitality job at Bridge Talent Management
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Cashier-Hospitality
2026-03-16T15:12:34+00:00
Bridge Talent Management
https://cdn.greatkenyanjobs.com/jsjobsdata/data/employer/comp_9170/logo/bridge.png
FULL_TIME
Nairobi
Nairobi
00100
Kenya
Consulting
Restaurant & Hospitality, Accounting & Finance, Customer Service
KES
MONTH
2026-03-30T17:00:00+00:00
8

Key Responsibilities

  • Handle cash, card, and mobile money transactions accurately and efficiently.
  • Issue receipts, invoices, and refunds in accordance with company policies.
  • Balance the cash register daily and prepare detailed cash reports for management review.
  • Maintain accurate records of all transactions to ensure financial accountability.
  • Assist guests and staff with payment inquiries or concerns professionally and courteously.
  • Ensure compliance with company financial procedures and internal control systems.
  • Report any discrepancies, errors, or irregularities in financial transactions promptly to management.
  • Support end-of-day reconciliations and handovers to the finance department.
  • Maintain a clean and organized cashiering area and ensure security of all financial documents and cash.

Requirements

  • Certificate or Diploma in Accounting, Finance, or related field.
  • Minimum 1–2 years’ experience as a cashier in hospitality or retail environments.
  • Excellent numerical skills and attention to detail.
  • High level of integrity, reliability, and trustworthiness.
  • Basic computer literacy and familiarity with POS or cashiering systems.
  • Handle cash, card, and mobile money transactions accurately and efficiently.
  • Issue receipts, invoices, and refunds in accordance with company policies.
  • Balance the cash register daily and prepare detailed cash reports for management review.
  • Maintain accurate records of all transactions to ensure financial accountability.
  • Assist guests and staff with payment inquiries or concerns professionally and courteously.
  • Ensure compliance with company financial procedures and internal control systems.
  • Report any discrepancies, errors, or irregularities in financial transactions promptly to management.
  • Support end-of-day reconciliations and handovers to the finance department.
  • Maintain a clean and organized cashiering area and ensure security of all financial documents and cash.
  • Excellent numerical skills and attention to detail.
  • High level of integrity, reliability, and trustworthiness.
  • Basic computer literacy and familiarity with POS or cashiering systems.
  • Certificate or Diploma in Accounting, Finance, or related field.
professional certificate
12
JOB-69b81de2c4399

Vacancy title:
Cashier-Hospitality

[Type: FULL_TIME, Industry: Consulting, Category: Restaurant & Hospitality, Accounting & Finance, Customer Service]

Jobs at:
Bridge Talent Management

Deadline of this Job:
Monday, March 30 2026

Duty Station:
Nairobi | Nairobi

Summary
Date Posted: Monday, March 16 2026, Base Salary: Not Disclosed

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Learn more about Bridge Talent Management
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JOB DETAILS:

Key Responsibilities

  • Handle cash, card, and mobile money transactions accurately and efficiently.
  • Issue receipts, invoices, and refunds in accordance with company policies.
  • Balance the cash register daily and prepare detailed cash reports for management review.
  • Maintain accurate records of all transactions to ensure financial accountability.
  • Assist guests and staff with payment inquiries or concerns professionally and courteously.
  • Ensure compliance with company financial procedures and internal control systems.
  • Report any discrepancies, errors, or irregularities in financial transactions promptly to management.
  • Support end-of-day reconciliations and handovers to the finance department.
  • Maintain a clean and organized cashiering area and ensure security of all financial documents and cash.

Requirements

  • Certificate or Diploma in Accounting, Finance, or related field.
  • Minimum 1–2 years’ experience as a cashier in hospitality or retail environments.
  • Excellent numerical skills and attention to detail.
  • High level of integrity, reliability, and trustworthiness.
  • Basic computer literacy and familiarity with POS or cashiering systems.

Work Hours: 8

Experience in Months: 12

Level of Education: professional certificate

Job application procedure

Application Link:Click Here to Apply Now

All Jobs | QUICK ALERT SUBSCRIPTION

Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Monday, March 30 2026
Duty Station: Nairobi | Nairobi
Posted: 16-03-2026
No of Jobs: 1
Start Publishing: 16-03-2026
Stop Publishing (Put date of 2030): 10-10-2076
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