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Cook job at Angama
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Angama
Website : https://angama.com/
1 Day Ago
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Cook
2025-05-07T11:38:29+00:00
Angama
https://cdn.greatkenyanjobs.com/jsjobsdata/data/employer/comp_8055/logo/angama.jpeg
FULL_TIME
 
Nairobi
Nairobi
00100
Kenya
Hospitality, and Tourism
Restaurant & Hospitality
KES
 
MONTH
2025-05-21T17:00:00+00:00
 
Kenya
8

Cook

Key Responsibilities

  • Embrace and uphold Angama food philosophy and style with total commitment
  • Cultivate a kitchen environment that exudes calmness, flexibility and fun and where feeding our guests is a joy, not merely a job
  • Maintain the highest standards of kitchen hygiene and equipment maintenance
  • Perform general cleaning tasks as directed, including sweeping, mopping, dishwashing, and rubbish disposal, ensuring adherence to waste management protocols
  • Operate dishwashing machinery proficiently, maintaining a hygienic working environment in alignment with hygiene regulations and company standards
  • Aid Cooks and Butlers as required, fostering a collaborative work environment
  • Collect and dispose of trash from all areas of operation following established procedures

Key qualities of the successful candidate

  • Ability to work effectively in a team environment, fostering a positive and collaborative atmosphere
  • Flexibility to assist in various kitchen tasks as needed
  • Excellent communication skills
  • Strong commitment to maintaining high standards of cleanliness and hygiene

Key qualifications

  • Have prior experience working in a professional kitchen environment, preferably in a similar role within the hospitality industry
  • Possess formal culinary training or equivalent experience in food preparation and kitchen operations
Embrace and uphold Angama food philosophy and style with total commitment Cultivate a kitchen environment that exudes calmness, flexibility and fun and where feeding our guests is a joy, not merely a job Maintain the highest standards of kitchen hygiene and equipment maintenance Perform general cleaning tasks as directed, including sweeping, mopping, dishwashing, and rubbish disposal, ensuring adherence to waste management protocols Operate dishwashing machinery proficiently, maintaining a hygienic working environment in alignment with hygiene regulations and company standards Aid Cooks and Butlers as required, fostering a collaborative work environment Collect and dispose of trash from all areas of operation following established procedures
 
Have prior experience working in a professional kitchen environment, preferably in a similar role within the hospitality industry Possess formal culinary training or equivalent experience in food preparation and kitchen operations
bachelor degree
No Requirements
JOB-681b463592ed9

Vacancy title:
Cook

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality]

Jobs at:
Angama

Deadline of this Job:
Wednesday, May 21 2025

Duty Station:
Nairobi | Nairobi | Kenya

Summary
Date Posted: Wednesday, May 7 2025, Base Salary: Not Disclosed

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Learn more about Angama
Angama jobs in Kenya

JOB DETAILS:

Cook

Key Responsibilities

  • Embrace and uphold Angama food philosophy and style with total commitment
  • Cultivate a kitchen environment that exudes calmness, flexibility and fun and where feeding our guests is a joy, not merely a job
  • Maintain the highest standards of kitchen hygiene and equipment maintenance
  • Perform general cleaning tasks as directed, including sweeping, mopping, dishwashing, and rubbish disposal, ensuring adherence to waste management protocols
  • Operate dishwashing machinery proficiently, maintaining a hygienic working environment in alignment with hygiene regulations and company standards
  • Aid Cooks and Butlers as required, fostering a collaborative work environment
  • Collect and dispose of trash from all areas of operation following established procedures

Key qualities of the successful candidate

  • Ability to work effectively in a team environment, fostering a positive and collaborative atmosphere
  • Flexibility to assist in various kitchen tasks as needed
  • Excellent communication skills
  • Strong commitment to maintaining high standards of cleanliness and hygiene

Key qualifications

  • Have prior experience working in a professional kitchen environment, preferably in a similar role within the hospitality industry
  • Possess formal culinary training or equivalent experience in food preparation and kitchen operations

 

Work Hours: 8

Experience: No Requirements

Level of Education: bachelor degree

Job application procedure

Interested and qualified? Go to Angama on docs.google.com to apply

 

All Jobs | QUICK ALERT SUBSCRIPTION

Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Wednesday, May 21 2025
Duty Station: Nairobi
Posted: 07-05-2025
No of Jobs: 1
Start Publishing: 07-05-2025
Stop Publishing (Put date of 2030): 07-05-2065
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