Barista/Mixologist
2026-08-14T15:23:10+00:00
Louis Cassive Hotel Mombasa
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FULL_TIME
MOMBASA
Mombasa
00100
Kenya
Hospitality, and Tourism
Restaurant & Hospitality, Management, Accounting & Finance, Media, Communications & Writing, Protective Services, Customer Service, Admin & Office
2026-08-16T17:00:00+00:00
8
BARISTA / MIXOLOGIST
Job Summary
Responsible for preparing and serving high-quality coffee, specialty beverages, cocktails, and other drinks according to established standards.
Key Responsibilities
- Prepare coffee, tea, juices, cocktails, mocktails, and other beverages as required.
- Follow standardized recipes and presentation requirements.
- Maintain cleanliness of beverage preparation areas and equipment.
- Monitor beverage ingredients and stock levels.
- Provide recommendations to customers where appropriate.
- Operate coffee machines, blenders, shakers, and other beverage equipment safely.
- Maintain appropriate portion control.
- Minimize wastage and report stock shortages.
- Maintain high standards of hygiene and food safety.
- Provide professional and friendly customer service.
Requirements
- Relevant experience as a barista, bartender, mixologist, or beverage-service professional.
- Knowledge of coffee and/or cocktail preparation.
- Good customer-service and communication skills.
- Creativity and attention to detail.
- Relevant training or certification is an advantage.
JOB-6a7f32de9fe91
Vacancy title:
Barista/Mixologist
[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality, Management, Accounting & Finance, Media, Communications & Writing, Protective Services, Customer Service, Admin & Office]
Jobs at:
Louis Cassive Hotel Mombasa
Deadline of this Job:
Sunday, August 16 2026
Duty Station:
MOMBASA | Mombasa
Summary
Date Posted: Friday, August 14 2026, Base Salary: Not Disclosed
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JOB DETAILS:
BARISTA / MIXOLOGIST
Job Summary
Responsible for preparing and serving high-quality coffee, specialty beverages, cocktails, and other drinks according to established standards.
Key Responsibilities
- Prepare coffee, tea, juices, cocktails, mocktails, and other beverages as required.
- Follow standardized recipes and presentation requirements.
- Maintain cleanliness of beverage preparation areas and equipment.
- Monitor beverage ingredients and stock levels.
- Provide recommendations to customers where appropriate.
- Operate coffee machines, blenders, shakers, and other beverage equipment safely.
- Maintain appropriate portion control.
- Minimize wastage and report stock shortages.
- Maintain high standards of hygiene and food safety.
- Provide professional and friendly customer service.
Requirements
- Relevant experience as a barista, bartender, mixologist, or beverage-service professional.
- Knowledge of coffee and/or cocktail preparation.
- Good customer-service and communication skills.
- Creativity and attention to detail.
- Relevant training or certification is an advantage.
Work Hours: 8
Experience in Months: 12
Level of Education: high school
Job application procedure
Interested candidates to submit their resumes, CV and Cover Letter to our WhatsApp: 0107742078 before the deadline.
ONLY SHORTLISTED CVS WILL BE CONTACTED FOR AN INTERVIEW FOR THE JOB POSITION.
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