Barman job at Safari Beach Hotel

Vacancy title:
Barman

[ Type: FULL TIME , Industry: Hospitality, and Tourism , Category: Restaurant & Hospitality ]

Jobs at:

Safari Beach Hotel

Deadline of this Job:
15 July 2022  

Duty Station:
Within Kenya , Mombasa , East Africa

Summary
Date Posted: Wednesday, July 13, 2022 , Base Salary: Not Disclosed

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JOB DETAILS:
Job Summary
• Safari Beach Hotel in Diani, South Coast is looking to recruit a competent Barman with exceptional beverage knowledge and able to serve, prepare and upsell a variety of classic and innovative alcoholic and non-alcoholic drinks. His role is to stay guest focused and provide an excellent guest drinking experience. The applicant must be a resident of South Coast and willing to start immediately.

Responsibilities include
• Greeting guests who come to the bar and taking beverage orders from serving staff or directly from patrons.
• Posting guest orders in the POS system.
• Continually assessing customers’ needs and preferences and making recommendations and up-selling food and beverages to guests.
• Exercising due diligence to avoid serving underage persons.
• Preparing and serving a variety of alcoholic or non-alcoholic beverages.
• Observing bar opening and closing duties
• Creating beverage lists, menus and drink promotions in close collaboration with the F&B Manager.
• Restocking and replenishing bar inventory and supplies.
• Presenting attractive bottle & Glass displays.
• Complying with all safety and health policies when handling food and beverages.
• Following a correct sequence of services outlined in the F&B Standard Operating Manual.
• Cleaning of glasses, utensils, bar equipment, bars, work areas, tables and guest lounge areas.
• Clearing tables and counters once service is completed and cleaning up any spillages.
• Monitoring the intake of alcohol by guests, and stopping the sale of alcohol to those who are intoxicated.
• Issuing sales receipts & confirming guest payments by PDQ or via Mpesa as per Hotel payment policy.
• Reporting all spoilages and breakages to the F&B Manager for proper recording.
• Works with the controller to verify bar stock inventory.

Qualifications & Prerequisites
• Minimum of 2yrs working experience as a bartender in a reputable hotel.
• Excellent beverage knowledge paired with working knowledge of POS systems.
• Must be a team player, possessing a personable demeanor and excellent customer service skills.
• Good communication skills, fluent in English & Swahili.
• Physically fit and able to lift heavy crates, service trays, boxes, etc.
• Great attention to detail.
• Honesty and integrity
• Must be punctual, dependable and flexible to work evenings, weekends, and holidays
• Must have good grooming practices.
• Shows initiative and takes action with an appropriate level of independence.


Education Requirement: No Requirements

Work Hours: 8


Experience in Months: 24

Job application procedure
Method of Application
• Applicants who meet the above criterion should ONLY email a Cover letter (including a salary expectation statement & an updated CV with 3 professional referees.) to: hr@safaribeachdiani.co.ke  latest by 15th July 2022. Only shortlisted candidates will be contacted for interviews.

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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: 15 July 2022
Duty Station: Nairobi
Posted: 13-07-2022
No of Jobs: 1
Start Publishing: 13-07-2022
Stop Publishing (Put date of 2030): 13-07-2065
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