Chef de Partie job at Stellar HR Solutions
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Chef de Partie
2026-03-09T11:34:20+00:00
Stellar HR Solutions
https://cdn.greatkenyanjobs.com/jsjobsdata/data/employer/comp_7838/logo/stellar%20human%20resource%20solutions.jpeg
FULL_TIME
Nairobi
Nairobi
00100
Kenya
Human Services
Restaurant & Hospitality
KES
MONTH
2026-03-17T17:00:00+00:00
8

We are a Human Resource Management Consulting Company based in Nairobi Kenya providing a comprehensive range of Human Resources Solutions with your business needs and focus in mind.

Our client is hiring an experienced Chef de Partie to join their kitchen team and maintain high culinary standards in a fast-paced hospitality environment.

Requirements:

  • Degree/Diploma in Culinary Arts or Hospitality
  • Minimum 3+ years experience in a high-end hotel or restaurant
  • Strong skills in food preparation, portion control & costing
  • Experience handling à la carte service
  • Strong leadership and teamwork in the kitchen
  • Ability to work under pressure during busy service periods

Females are encouraged to apply.

  • Degree/Diploma in Culinary Arts or Hospitality
  • Minimum 3+ years experience in a high-end hotel or restaurant
  • Strong skills in food preparation, portion control & costing
  • Experience handling à la carte service
  • Strong leadership and teamwork in the kitchen
  • Ability to work under pressure during busy service periods
associate degree
36
JOB-69aeb03ccad3b

Vacancy title:
Chef de Partie

[Type: FULL_TIME, Industry: Human Services, Category: Restaurant & Hospitality]

Jobs at:
Stellar HR Solutions

Deadline of this Job:
Tuesday, March 17 2026

Duty Station:
Nairobi | Nairobi

Summary
Date Posted: Monday, March 9 2026, Base Salary: Not Disclosed

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JOB DETAILS:

We are a Human Resource Management Consulting Company based in Nairobi Kenya providing a comprehensive range of Human Resources Solutions with your business needs and focus in mind.

Our client is hiring an experienced Chef de Partie to join their kitchen team and maintain high culinary standards in a fast-paced hospitality environment.

Requirements:

  • Degree/Diploma in Culinary Arts or Hospitality
  • Minimum 3+ years experience in a high-end hotel or restaurant
  • Strong skills in food preparation, portion control & costing
  • Experience handling à la carte service
  • Strong leadership and teamwork in the kitchen
  • Ability to work under pressure during busy service periods

Females are encouraged to apply.

Work Hours: 8

Experience in Months: 36

Level of Education: associate degree

Job application procedure
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Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Tuesday, March 17 2026
Duty Station: Nairobi | Nairobi
Posted: 09-03-2026
No of Jobs: 1
Start Publishing: 09-03-2026
Stop Publishing (Put date of 2030): 10-10-2076
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