The Role:

Lead QA/QC will oversee quality assurance and control systems to ensure products and operations meet internal standards, customer requirements, and Kenyan regulatory compliance (including KEBS), while driving continuous improvement.

Key Responsibilities

• Establish, implement, and maintain QA/QC policies, SOPs, and quality standards
• Ensure compliance with KEBS, applicable Kenyan regulations, and certification requirements
• Coordinate product testing, certification, inspections, and approvals with KEBS and relevant authorities
• Monitor quality of raw materials, in-process production, and finished goods

Qualifications & Experience

• Bachelor's degree in Food Science, Animal Nutrition, Chemistry, Microbiology, Quality Management, or a related field
• Professional certifications in ISO, HACCP, GMP, or Quality Management Systems will be an added advantage
• Minimum 5-8 years of experience in QA/QC within manufacturing, food, animal feed or FMCG industries
• Proven experience handling KEBS compliance, inspections, product certification, and audits
• Strong knowledge of Kenyan regulatory standards, quality systems, and audit Process

• Establish, implement, and maintain QA/QC policies, SOPs, and quality standards
• Ensure compliance with KEBS, applicable Kenyan regulations, and certification requirements
• Coordinate product testing, certification, inspections, and approvals with KEBS and relevant authorities
• Monitor quality of raw materials, in-process production, and finished goods

• Bachelor's degree in Food Science, Animal Nutrition, Chemistry, Microbiology, Quality Management, or a related field
• Professional certifications in ISO, HACCP, GMP, or Quality Management Systems will be an added advantage
• Minimum 5-8 years of experience in QA/QC within manufacturing, food, animal feed or FMCG industries
• Proven experience handling KEBS compliance, inspections, product certification, and audits
• Strong knowledge of Kenyan regulatory standards, quality systems, and audit Process