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Vacancy title:
Manager
[Type: FULL_TIME, Industry: Food & Beverage, Category: Management, Accounting & Finance]
Jobs at:
Frank Inn BBQ
Deadline of this Job:
Thursday, November 20 2025
Duty Station:
Nairobi | Nairobi | Kenya
Summary
Date Posted: Thursday, November 6 2025, Base Salary: Not Disclosed
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JOB DETAILS:
Background information about the job or company:
Frank Inn BBQ is looking for a passionate and hands-on Manager to join their team. The Manager will be responsible for managing teams, driving projects, allocating resources, evaluating performance, and supervising employees.
Responsibilities:
- Manage teams & drive projects.
- Manage & allocate resources.
- Evaluate performance.
- Supervise employees.
Qualifications:
- Diploma/Degree in related courses
- 2-5 years of service, some managerial experience
- Food safety certification & other relevant licenses
Work Hours: 8
Experience in Months: 24
Level of Education: high school
Job application procedure
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Interested candidates who meet the above qualifications should send their application
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