Pastry Chef De Partie job at Nexus Staffing Solutions
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Pastry Chef De Partie
2025-05-14T11:55:39+00:00
Nexus Staffing Solutions
https://cdn.greatkenyanjobs.com/jsjobsdata/data/employer/comp_8041/logo/nexus.jpeg
FULL_TIME
 
Nairobi
Nairobi
00100
Kenya
Human Services
Food Products Manufacturing
KES
 
MONTH
2025-05-22T17:00:00+00:00
 
Kenya
8

Key Responsibilities:

  • Prepare and bake pastries, desserts, breads and other baked goods daily.
  • Ensure high standards of food hygiene and safety are maintained.
  • Assist in menu planning, costing and creating new dessert offerings.
  • Manage mise en place and ensure efficient pastry section operations.
  • Maintain inventory of baking supplies and place orders when necessary.
  • Train and supervise junior staff in the pastry section.
  • Collaborate with the kitchen team to ensure timely and quality service.

Qualifications & Experience:

  • Diploma or Certificate in Culinary Arts, Bakery or Pastry from a recognized institution.
  • Minimum 3 years of experience as a Pastry Chef or Chef de Partie in a reputable hotel or bakery.
  • Excellent knowledge of pastry techniques and baking processes.
  • Creative mindset with attention to detail in presentation.
  • Ability to work under pressure and in a fast-paced environment.
  • Good communication and teamwork skills
Prepare and bake pastries, desserts, breads and other baked goods daily. Ensure high standards of food hygiene and safety are maintained. Assist in menu planning, costing and creating new dessert offerings. Manage mise en place and ensure efficient pastry section operations. Maintain inventory of baking supplies and place orders when necessary. Train and supervise junior staff in the pastry section. Collaborate with the kitchen team to ensure timely and quality service.
 
Diploma or Certificate in Culinary Arts, Bakery or Pastry from a recognized institution. Minimum 3 years of experience as a Pastry Chef or Chef de Partie in a reputable hotel or bakery. Excellent knowledge of pastry techniques and baking processes. Creative mindset with attention to detail in presentation. Ability to work under pressure and in a fast-paced environment. Good communication and teamwork skills
associate degree
36
JOB-682484bb78929

Vacancy title:
Pastry Chef De Partie

[Type: FULL_TIME, Industry: Human Services, Category: Food Products Manufacturing]

Jobs at:
Nexus Staffing Solutions

Deadline of this Job:
Thursday, May 22 2025

Duty Station:
Nairobi | Nairobi | Kenya

Summary
Date Posted: Wednesday, May 14 2025, Base Salary: Not Disclosed

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JOB DETAILS:

Key Responsibilities:

  • Prepare and bake pastries, desserts, breads and other baked goods daily.
  • Ensure high standards of food hygiene and safety are maintained.
  • Assist in menu planning, costing and creating new dessert offerings.
  • Manage mise en place and ensure efficient pastry section operations.
  • Maintain inventory of baking supplies and place orders when necessary.
  • Train and supervise junior staff in the pastry section.
  • Collaborate with the kitchen team to ensure timely and quality service.

Qualifications & Experience:

  • Diploma or Certificate in Culinary Arts, Bakery or Pastry from a recognized institution.
  • Minimum 3 years of experience as a Pastry Chef or Chef de Partie in a reputable hotel or bakery.
  • Excellent knowledge of pastry techniques and baking processes.
  • Creative mindset with attention to detail in presentation.
  • Ability to work under pressure and in a fast-paced environment.
  • Good communication and teamwork skills

 

Work Hours: 8

Experience in Months: 36

Level of Education: associate degree

Job application procedure
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Job Info
Job Category: Administrative jobs in Kenya
Job Type: Full-time
Deadline of this Job: Thursday, May 22 2025
Duty Station: Nairobi | Nairobi | Kenya
Posted: 14-05-2025
No of Jobs: 1
Start Publishing: 14-05-2025
Stop Publishing (Put date of 2030): 14-05-2066
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