Supervisors
2026-08-11T20:11:34+00:00
The Don Lounge
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FULL_TIME
Lavington, Nairobi
Nairobi
00100
Kenya
Hospitality, and Tourism
Management, Accounting & Finance, Advertising & Marketing, Admin & Office, Entertainment & Travel, Restaurant & Hospitality, Protective Services, Cleaning & Facilities, Media, Art, Fashion & Design, Customer Service
2026-08-14T17:00:00+00:00
8
THE DON LOUNGE
Lavington, Nairobi – Entertainment Palace
WE ARE HIRING!
Supervisor
Job Summary
Oversee daily lounge and restaurant operations, supervise staff, and ensure excellent service and compliance with company standards.
Key Responsibilities
- Supervise and coordinate employees during shifts.
- Allocate duties and monitor staff performance.
- Ensure excellent customer service.
- Resolve customer complaints and operational issues.
- Monitor cleanliness, service quality, and workplace discipline.
- Support stock control and daily operational reporting.
- Ensure health, safety, and operational procedures are followed.
Requirements
- Diploma/Certificate in Hospitality, Management, or a related field is an advantage.
- Previous supervisory experience in hospitality or entertainment.
- Strong leadership and problem-solving skills.
- Good communication and organizational abilities.
JOB-6a7b81f674798
Vacancy title:
Supervisors
[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Management, Accounting & Finance, Advertising & Marketing, Admin & Office, Entertainment & Travel, Restaurant & Hospitality, Protective Services, Cleaning & Facilities, Media, Art, Fashion & Design, Customer Service]
Jobs at:
The Don Lounge
Deadline of this Job:
Friday, August 14 2026
Duty Station:
Lavington, Nairobi | Nairobi
Summary
Date Posted: Tuesday, August 11 2026, Base Salary: Not Disclosed
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JOB DETAILS:
THE DON LOUNGE
Lavington, Nairobi – Entertainment Palace
WE ARE HIRING!
Supervisor
Job Summary
Oversee daily lounge and restaurant operations, supervise staff, and ensure excellent service and compliance with company standards.
Key Responsibilities
- Supervise and coordinate employees during shifts.
- Allocate duties and monitor staff performance.
- Ensure excellent customer service.
- Resolve customer complaints and operational issues.
- Monitor cleanliness, service quality, and workplace discipline.
- Support stock control and daily operational reporting.
- Ensure health, safety, and operational procedures are followed.
Requirements
- Diploma/Certificate in Hospitality, Management, or a related field is an advantage.
- Previous supervisory experience in hospitality or entertainment.
- Strong leadership and problem-solving skills.
- Good communication and organizational abilities.
Work Hours: 8
Experience in Months: 12
Level of Education: bachelor degree
Job application procedure
Submit your resume, CV and cover letter via WhatsApp:
0102710095
Only shortlisted CVs will be contacted for an interview.
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