Swahili Chef job at Nana Swahili Restaurant
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Swahili Chef
2026-07-12T18:31:22+00:00
Nana Swahili Restaurant
https://cdn.greatkenyanjobs.com/jsjobsdata/data/employer/comp_9503/logo/Nana%20Swahili%20Restaurant.png
FULL_TIME
Kilimani Branch
Nairobi
00100
Kenya
Hospitality, and Tourism
Management, Restaurant & Hospitality, Customer Service
KES
MONTH
2026-07-24T17:00:00+00:00
8

About the Role

We are seeking a skilled Swahili Chef with a passion for authentic coastal cuisine. The ideal candidate will prepare high-quality traditional dishes while maintaining consistency, food safety, and exceptional presentation.

Key Responsibilities

  • Prepare authentic Swahili dishes according to established recipes and quality standards.
  • Maintain consistency in taste, presentation, and portion sizes.
  • Ensure high standards of food hygiene and kitchen cleanliness.
  • Assist with menu planning and recipe development.
  • Monitor food quality, stock levels, and ingredient usage.
  • Work collaboratively with the kitchen team during busy service periods.

Qualifications and Requirements

  • Proven experience preparing authentic Swahili cuisine.
  • Strong knowledge of traditional recipes, ingredients, and cooking techniques.
  • Understanding of food safety and hygiene practices.
  • Ability to work efficiently in a fast-paced kitchen.
  • Excellent teamwork and time management skills.

What We're Looking For

  • Passion for authentic cuisine and culinary excellence.
  • Attention to detail and consistency.
  • A reliable and disciplined team player.
bachelor degree
12
JOB-6a53dd7a56a13

Vacancy title:
Swahili Chef

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Management, Restaurant & Hospitality, Customer Service]

Jobs at:
Nana Swahili Restaurant

Deadline of this Job:
Friday, July 24 2026

Duty Station:
Kilimani Branch | Nairobi

Summary
Date Posted: Sunday, July 12 2026, Base Salary: Not Disclosed

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JOB DETAILS:

About the Role

We are seeking a skilled Swahili Chef with a passion for authentic coastal cuisine. The ideal candidate will prepare high-quality traditional dishes while maintaining consistency, food safety, and exceptional presentation.

Key Responsibilities

  • Prepare authentic Swahili dishes according to established recipes and quality standards.
  • Maintain consistency in taste, presentation, and portion sizes.
  • Ensure high standards of food hygiene and kitchen cleanliness.
  • Assist with menu planning and recipe development.
  • Monitor food quality, stock levels, and ingredient usage.
  • Work collaboratively with the kitchen team during busy service periods.

Qualifications and Requirements

  • Proven experience preparing authentic Swahili cuisine.
  • Strong knowledge of traditional recipes, ingredients, and cooking techniques.
  • Understanding of food safety and hygiene practices.
  • Ability to work efficiently in a fast-paced kitchen.
  • Excellent teamwork and time management skills.

What We're Looking For

  • Passion for authentic cuisine and culinary excellence.
  • Attention to detail and consistency.
  • A reliable and disciplined team player.

Work Hours: 8

Experience in Months: 12

Level of Education: bachelor degree

Job application procedure
Interested in applying for this job? Click here to submit your application now.

Send your CV 

WhatsApp / Call +254 741 305 098

All Jobs | QUICK ALERT SUBSCRIPTION

Job Info
Job Category: Hospitality/ Chef/ Cook jobs in Kenya
Job Type: Full-time
Deadline of this Job: Friday, July 24 2026
Duty Station: Kilimani Branch | Nairobi
Posted: 12-07-2026
No of Jobs: 1
Start Publishing: 12-07-2026
Stop Publishing (Put date of 2030): 10-10-2076
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