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Vacancy title:
Value Addition Lead
[Type: FULL_TIME, Industry: Agriculture, Food, and Natural Resources, Category: Management, Restaurant & Hospitality, Business Operations]
Jobs at:
Keep IT Cool
Deadline of this Job:
Tuesday, July 28 2026
Duty Station:
Nairobi | Nairobi
Summary
Date Posted: Friday, July 17 2026, Base Salary: Not Disclosed
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JOB DETAILS:
Requirements
- Bachelor's degree or Diploma in Food Production, Culinary Arts, Hospitality Management, Food Science, or a related field.
- At least five (5) years' experience managing commercial kitchen operations, food production, or value addition.
- Demonstrated experience leading kitchen teams.
- Strong understanding of food costing, menu engineering, and production planning.
- Experience implementing food safety and quality systems.
- Proven ability to manage operational budgets and improve profitability.
Work Hours: 8
Experience in Months: 60
Level of Education: bachelor degree
Job application procedure
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