Vacancy title:
Pastry Chef

[Type: FULL_TIME, Industry: Hospitality, and Tourism, Category: Restaurant & Hospitality]

Jobs at:
ANAYA HOTELS AND RESORTS

Deadline of this Job:
Monday, March 16 2026

Duty Station:
Nairobi | Nairobi

Summary
Date Posted: Monday, March 2 2026, Base Salary: Not Disclosed

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JOB DETAILS:

WE ARE HIRING

Pastry Chef

We are looking for a talented and experienced Pastry Chef to join our team. The ideal candidate will have a passion for creating delicious and visually appealing desserts, cakes, and pastries. You will be responsible for all aspects of the pastry section, from menu development to execution.

Responsibilities:

• Develop and create new dessert recipes.
• Prepare a wide variety of pastries, cakes, cookies, and other desserts.
• Ensure high quality and consistency in all products.
• Manage inventory and order supplies.
• Maintain a clean and organized work environment.
• Train and supervise junior pastry staff.

Qualifications:

• Proven experience as a Pastry Chef or in a similar role.
• Excellent knowledge of pastry techniques and ingredients.
• Creativity and artistic flair.
• Strong organizational and time management skills.
• Culinary degree or equivalent certification is a plus.

Work Hours: 8

Experience in Months: 24

Level of Education: bachelor degree

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