Kenchic Limited is the leading producer of poultry in East and Central Africa. At its inception, the company’s main activity was the production of broiler and layer day-old chicks. Over the years the company has expanded operations to include processed chicken and further processed products. The company started its operations in 1984. The company’s Head Office is in Exsan House along Enterprise road. Kenchic is proud to be the largest integrated poultry operation in East and Central Africa and deals in day-old chicks, processed chicken meat and further processed products such as smoked sausages, choma sausages & sausages.

Quality Assurance Supervisor

KEY RESPONSIBILITIES:

• Implement and monitor quality and food safety requirements across receiving, production, storage, and dispatch.
• Ensure accurate documentation, traceability, and timely reporting of product quality and process deviations.
• Ensure daily monitoring, validation and verification of quality control on-line checks and laboratory records; including QAPs, CCP, O-PRP, PRP and GMP monitoring, validation and verification.
• Prepare timely and accurate reports on product, process and equipment for review by Quality Assurance Manager
• Investigate product nonconformities, customer complaints, and support root cause analysis with timely corrective actions.
• Conduct internal audits, monitor GMP and hygiene compliance, and ensure sanitation schedules are met.
• Manage QA programs, records, and compliance with industry standards and regulatory requirements.
• Provide quality and food safety training to staff to support a sustainable quality culture.

QUALIFICATIONS:

• Diploma in Food Science/Technology, Chemistry, Biology, or related discipline (bachelor's degree is an advantage).
• 1-2 years of relevant experience in FMCG or food manufacturing.
• Sound knowledge of FSSC 22000, HACCP, GMP, and QMS.
• Strong analytical, organizational, and problem-solving skills.
• Excellent communication skills, attention to detail, and a team player.

• Implement and monitor quality and food safety requirements across receiving, production, storage, and dispatch.
• Ensure accurate documentation, traceability, and timely reporting of product quality and process deviations.
• Ensure daily monitoring, validation and verification of quality control on-line checks and laboratory records; including QAPs, CCP, O-PRP, PRP and GMP monitoring, validation and verification.
• Prepare timely and accurate reports on product, process and equipment for review by Quality Assurance Manager
• Investigate product nonconformities, customer complaints, and support root cause analysis with timely corrective actions.
• Conduct internal audits, monitor GMP and hygiene compliance, and ensure sanitation schedules are met.
• Manage QA programs, records, and compliance with industry standards and regulatory requirements.
• Provide quality and food safety training to staff to support a sustainable quality culture.

• Strong analytical skills
• Organizational skills
• Problem-solving skills
• Excellent communication skills
• Attention to detail
• Team player

• Diploma in Food Science/Technology, Chemistry, Biology, or related discipline (bachelor's degree is an advantage).
• 1-2 years of relevant experience in FMCG or food manufacturing.
• Sound knowledge of FSSC 22000, HACCP, GMP, and QMS.